Tuesday, 20 June 2017

Olives - An Impeccable Staple For Summer Picnics!


When the weather is beautiful, there is nothing better than a picnic that is made more fun with appetizing food which is both tasty and easy to transport. You might have considered packing some sandwiches and muffins, but this summer add something that is not only delicious and healthy, but also requires zero preparation - like Olives. Just take them out of the jar or container and they are ready to be served.

Whether sliced, stuffed or whole, olives provide a unique flavoring to every dish and beverage. Deliciously briny as a snack on their own, they are also an easy flavor booster for every meal. In addition, olives are the splendid food for summer picnics. They are consistent and dependable, ready to be dropped into a refreshing salad, cold pasta or chopped up for a pizza topping. They go perfectly with a myriad of beverages: you can pair them with white wine or beer on a hot day and with gourmet cheese and wine on a relaxing summer evening. To top it all, they are a healthy and tasty alternative to most other snack foods. For ages they have been used as an add-on or as a staple to whip up delicious dishes that have the ability to enhance our health and well-being. Also, they are loved by people of all ages. So whether you are taking along your kids or parents, rest assured you will be complimented for the choice of food.

Here is your chance to pick some fresh and mouth-watering Zeea olives. Serve them as part of a platter at your picnic or use them to flavor meals to satisfy your taste buds! They will definitely prove to be a winner.

Monday, 29 May 2017

Try Out Healthy Olive Recipes For Benefits Of Abundant Minerals And Vitamins

Popping them on delicious cheesy dishes as a garnish or eating them as snacks with fizzy drinks, olives are extremely versatile when it comes to using them in your food items. Needless to say, pizza and cheesy breads won’t be the same without pickled olives as a topping. Just like their different hues and sizes, olives are utilized in several ways to add taste to traditional dishes and modern snacks. You can enjoy many health benefits of olives in the form of easy and yummy olive recipes available on the internet such as martini soaked olives, olive tapenade, frittata sandwich with olive salad and lamb pot roast with oranges and olives.
A rich source of vitamin E, olives are great for your skin keeping it smooth and supple. Plenty of iron in black olives makes it easier for the oxygen to flow in your red blood cells. Sufficiency of calcium strengthens bones, muscles and the nervous function. These health benefits are sure to inspire you to cook nutritious recipes featuring olives at home. You can buy olives in both raw and preserved forms. Proficiently aged and seasoned olives are as good as fresh ones. For culturally harvested olives, you can turn to online stores specialized and trusted with high-quality and preserved nutrition of natural products.

Sunday, 18 December 2016

Green Olives Or Black Olives - Which Is Better For Your Health?

The olive tree holds a special place in the Greek history and culture. It was closely connected to their religion and food. Many people around the globe have switched to olive oil due to its numerous health benefits. Many companies are involved in the manufacturing of this scrumptious, luscious and nutritious fruit and its oil. Not all olive oils are the same. They differ in terms of quality and taste. For example, an extra virgin olive oil has an acidity level between 0 to 1, while a virgin olive oil’s acidity level could be anywhere between 1 and 1.5. Similarly the ripeness can also affect the taste of the oil.

Green olives are plucked before they ripen and hence they are a little firmer and denser. Black olives are plucked in their fully ripened form. The oils are generally made from a combination of both green olives and black olives. When it comes to nutritional value, there is not much of a difference between these two. Both types are rich in iron, copper, vitamin E and polyphenols which are very beneficial to the body. There are a number of healthy olive oil recipes that one could follow to stay fit and healthy as they contain large amounts of high monounsaturated fats and minerals. So, go ahead and include them in your daily diet for enjoying wholesome and tasty meals.

Monday, 21 November 2016

Canned Black Olives - The Perfect Way To Add That Extra Zing To Your Food

We are forever in search of ingredients that can be added to our foods to accentuate the flavors and make them irresistible. People in the food industry constantly try to experiment with different cuisines and play with exotic food items from around the world to create something extraordinary for the consumers. For example, to make the sandwich or chips more flavorful, try having them with different types of cheese and jalapenos dips. It just adds a whole lot of taste to the chips and makes them tastier. Some people are into exotic foods and vegetables like broccoli, bell peppers, zucchini and olives. They can mix and match different combinations of these exotic foods in their salads and meals. Canned black olives are preferred by many people around the world. Not only can these be added to foods, but also can be combined with drinks and eaten raw.

Different types of olives have different flavors depending on the methods such as salt and oil curing and air drying etc. used to cure, process and preserve them. Canned black olives are easily available on the shelves of many supermarkets and even online. However while placing an order online, make it a point to read about the seller and always buy from an authentic supplier.

Tuesday, 14 June 2016

Enhance Your Cooking Experience with Black and Green Olives

A great source of calcium, iron, and Vitamin A, black olives are excellent for health. Apart from lowering blood pressure, black olives prevent & treat cancer, asthma, and arthritis. Black olives are picked after ripening and make a tasty addition to ‘n’ number of cuisines. Pasta, pizza, salads, sandwiches, soups, cocktails, and a couple of other mouthwatering dishes remain incomplete without black olives. Olives go with everything and add their unique taste to palatable food preparations in an incredible manner. Green olives are just like the black ones, except for the fact that they are firmer, bitter, and denser. Picked before ripening, green olives are favored by many food lovers.

Would you like to prepare tasty dishes with green olives? Shredded Chicken Salad with Green Olives, Coriander and Green Olive Hummus, Chicken Pasta Salad with Green Olives and Raisins, Artichoke Green Olive Dip, Lamb Tagine with Green Olives and Lemon, are a few recipes with green olives that you would love to drool over.

Olives enhance the cooking experience! If you too want to make brilliant use of olives, get all natural olives from Zeea Olives and add them to a series of delectable dishes. Zeea’s Black and Green olives would be great additions to lamb dishes, Bruschettas, spreads or dips for sandwiches; tomato-based sauce for pasta and also as toppings on a pizza. Isn’t that a distinctive way to make use of olives? To know more about olives, go to the site of Zeea Olives right away!

Thursday, 19 May 2016

Learn An Interesting Salad Recipe With Green Olives Today

American ultramarathon runner and author of Ultramarathon Man: Confessions of an All Night Runner quotes - “I eat nothing that's processed or refined - no high-fructose corn syrup, no sugar, no trans-fats. I eat a lot of fish and monounsaturated fats from olives, olive oil and nuts. A lot of organic, fresh fruits and vegetables. No bread. No gluten. No wheat. No rice.”

Olives are healthy; olive oil is nutritious to make our recipes, salads and so much more even healthier. Black olives or green, the high nutrition content of this fruit makes it omnipresent in our eating, cooking and more. If you haven’t been in the ‘olive-zone’ yet, do something about it right away. Health is important to us and that’s why, consuming healthy, nutritious food items which include olives too, is always a wise man’s advice.

Want to start ‘one-step-at-a-time’ with taking olives in your diet? Start with a nice tomato and green olive salad with some lettuce, red onions, cucumber and boiled green beans! Adding the dressing of olive oil with a little vinegar, thyme, lemon juice, salt and black pepper, would make your salad scrumptious enough to finish in just one go. There are so many other interesting ways to cook a recipe with green olives and make pizzas, patties, pies and a lot more.

Explore the world of olives and reinvent health, the healthy way with the magic of olives!

Thursday, 17 March 2016

Learn About Interesting Classification of Olive Oils

“Olive oil is extremely healthy”, you might have heard a lot of people saying that. But, do you know the reason behind its popularity? Unlike a wide classification of oils, olive oil is loaded with beneficial fatty acids and powerful antioxidants. In fact, this very oil has been a dietary staple for some of the world’s healthiest populations. But are you aware: olive oil has a class of its own? To learn more about the sub-division, read further.

Extra virgin olive oil, virgin olive oil, pure olive oil, and refined olive oil are some of the major classes of olive oil family. While you may think all of these oils are the same, there is a huge difference in quality and flavor amongst them. Let us understand the unique olive oil recipe first. Extra virgin olive oil is obtained from olives after the first pressing with acidity between 0 and 1, while virgin olive oil is obtained from olives after the first pressing with acidity between 1 and 1.5. Well, if we talk about pure olive oil or simply known as olive oil, it is a blend of refined and extra virgin olive oil. You must be wondering about the acidity level of refined olive oil. Refined olive oil is obtained from refining oil with an acidity level greater than 1.5. Also the flavor and aroma are then removed from the oil and the acidity is brought down to 0 using a chemical process. Next, extra virgin oil is added to impart aroma and flavor to the oil.

Isn't the recipe for making different olive oils is quite intriguing? Olives, green or black are used invariably in a multitude of cuisines, dips, recipes, and savories. If you are looking for fresh and appetizing olives, browse Zeea online. Buy luscious and freshly obtained olives to make flavorsome savories and add unique Mediterranean flavors to your favorite recipes and dips.